92 points Wine Spectator 91 points Vinous “Harvested botrytis-free at 90 Oechsle, this was stopped with a bit higher residual sugar and lower alcohol than its Spätlese counterparts, a decision based on the Merkelbachs’ assessment that...

96 points James Suckling"A stunningly elegant and vibrant riesling Kabinett that is packed with white peach and honeysuckle aromas. Succulent on the front of the light-bodied palate, then with a crystalline purity at the finish that takes your breath...

94 points Wine Spectator"Elegant yet dynamic, this multilayered red reveals detailed cherry and red plum flavors that are laced with savory forest floor and mineral flavors, which build intensity toward polished tannins. Drink now through 2031. 5,000...

96 points Wine Spectator"Initial smoky notes of reduction make way for a pervasive, subtle but luminous lemon freshness on the nose of this wine. The palate shows exquisite concentration in lemon freshness. It's bone dry, vivid and fresh. Drink until...

97 points James Suckling"This smells like a whole room filled with fresh and dried flowers. Then, as it unfolds in the glass, wild-herb and dried citrus-zest aromas unfurl. In spite of the generous ripeness, this is tremendously elegant and focused, with...

97 points James Suckling"A truly staggering dry riesling, whose expansive frame is packed with fresh-pineapple, smoky and floral aromas. Gigantic mineral complexity in this simultaneously succulent and subtle package, with an intensely salty finale that...

Jancis Robinson"Lowest site so the topsoils are washed down. Big and bold with some sweetness in the background. Very concentrated. Some bitterness and impressive breadth. Muscular. 17.5/20 points." Vinous Reverie NotesTerroir: Just a short distance...

Jancis Robinson"Wild-yeast fermentation in stainless steel. Full MLF. 10 months in foudres.Pale-medium lemon-gold. Rich, creamy and spiced tones to ripe apple and lemon-lime peels, with toast and honey aromatic development. Touch of residual sugar, but...

Vinous Reverie NotesImporter: Corvers Kauter produces possibly the most "precise" wines that I have ever tasted.  Dr. Corvers apparently understands the complete potential of every parcel and then creates amazing expressiveness in all of his wines...

94 points Wine Enthusiast"Savory, herbal notes appear before vivid touches of tangerine and blood-orange zest rise with ethereal lift. The palate continues this masterful game of intense, aroma-laden citrus flavors on its concentrated, taut but fluid...

97 points Robert Parker's Wine Advocate"The 2017 Alsace Grand Cru Rangen de Thann Clos Saint Urbain Riesling fermented very quickly and offers a pure and flinty note on the intense but (certainly) still reductive nose. Lush and juicy on the palate, this...

93 points Wine Spectator 92+ points Robert Parker's Wine Advocate"From vines up to 120 years old, the 2018 Lorchhäuser Seligmacher Riesling offers an intense and open bouquet of super ripe and dried white seed and raisin fruits intermixed with...