97 points James Suckling"This smells like a whole room filled with fresh and dried flowers. Then, as it unfolds in the glass, wild-herb and dried citrus-zest aromas unfurl. In spite of the generous ripeness, this is tremendously elegant and focused, with...

97 points James Suckling"A truly staggering dry riesling, whose expansive frame is packed with fresh-pineapple, smoky and floral aromas. Gigantic mineral complexity in this simultaneously succulent and subtle package, with an intensely salty finale that...

Jancis Robinson"Lowest site so the topsoils are washed down. Big and bold with some sweetness in the background. Very concentrated. Some bitterness and impressive breadth. Muscular. 17.5/20 points." Vinous Reverie NotesTerroir: Just a short distance...

Jancis Robinson"Wild-yeast fermentation in stainless steel. Full MLF. 10 months in foudres.Pale-medium lemon-gold. Rich, creamy and spiced tones to ripe apple and lemon-lime peels, with toast and honey aromatic development. Touch of residual sugar, but...

94 points Wine Enthusiast"Savory, herbal notes appear before vivid touches of tangerine and blood-orange zest rise with ethereal lift. The palate continues this masterful game of intense, aroma-laden citrus flavors on its concentrated, taut but fluid...

97 points Robert Parker's Wine Advocate"The 2017 Alsace Grand Cru Rangen de Thann Clos Saint Urbain Riesling fermented very quickly and offers a pure and flinty note on the intense but (certainly) still reductive nose. Lush and juicy on the palate, this...

93 points Wine Spectator 92+ points Robert Parker's Wine Advocate"From vines up to 120 years old, the 2018 Lorchhäuser Seligmacher Riesling offers an intense and open bouquet of super ripe and dried white seed and raisin fruits intermixed with...

93 points Vinous"The 2017 Barrel Fermented Sauvignon Blanc was matured 75% in 500-liter barrels and 25% in concrete eggs. This has a more vivacious and slightly more fruit-driven bouquet of yellow plum and light nectarine notes, complemented by touches...

93 points Wine Enthusiast"Briny and brisk aromas of lemon peel, chalk and honeydew are very tight and bright on the nose of this single-vineyard expression from 1,700 feet in the mountains. The palate is very taut and grippy, offering flavors of lemon...

92 points Robert Parker's Wine Advocate"The 2021 Yarra Junction Pinot Noir is very light in color and low in alcohol too (11%). On the nose, you get cherries, tobacco, garden mint, star anise, fennel seeds and blood plum along with enoki, pastrami and...

91 points Wine Spectator"Plump and open, offering green plum, nectarine and coconut notes, with a round, easy feel through the plantain-tinged finish. Tasted non-blind." 91 points FalstaffStrong yellow-green, water edge. Dried apricots, fine yellow...

91 points James Suckling"A crisp and tangy white with sliced lemon and hints of grass. Light body. Dry at the end due to the acid intensity. Very Sancerre like. Drink and enjoy. Screw cap." Vinous Reverie NotesThe winding Dashwood Pass connects...