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Best of Class

  • 2009 DOMAINE DE CHEVALIER ROUGE PESSAC

    97 points James Suckling"Aromas of blueberries and lemon rind. Full body, with soft and velvety tannins and bright fruity finish. Refined and beautiful. Layered wine. Pure fruit. Gravelley. Stoney. So classy and complex. Try in 2020." (12/2012) 95...

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  • 2014 COS D'ESTOURNEL ST-ESTEPHE

    Karen MacNeil"Cos, as it is known (the s is pronounced), is indisputably one of the most distinctive Bordeaux. In great years it has an exotic, earthy, you-just-opened-a-humidor sensuality to its aroma (not unlike Chateau Haut-Brion), but the...

    $175.99
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  • Clos Des Papes, Chateauneuf-du-Pape 2016

    100 points Jeb Dunnuck"Another perfect wine from this brilliant estate is the 2016 Châteauneuf-du-Pape, which matches the otherworldly 2007. A classic blend of 60% Grenache, 30% Mourvèdre and 10% Syrah brought up all in old foudre, this...

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  • Corison, Cabernet Sauvignon, Napa Valley 2015

    97 points Wine Enthusiast"This understated, elegant study in the variety opens in beguiling aromas of floral rose before opening into a finely made, structured and gracefully constructed wine that's fully in balance. Leather, black cherry and dark...

    $99.99
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  • DOMAINE ALARY, Cairanne "La Brunote" 2016

    90 points Robert Parker's Wine Advocate "All grapes are harvested by hand and carefully sorted both in the field and on arrival at the vineyard. Maceration and fermentation takes place in temperature controlled steel tanks over 18-25 days with 2...

    $23.99
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  • Domaine de Trévallon, 2015 IGP des Alpilles

    Karen MacNeil - The Wine Bible"This absolutely scrumptious and legendary wine is not to be missed. Black, thick and silky, in most years it's got almost hauntingly masculine, earthy, minerally aroma. The flavors all suggest wildness - wild blackberries...

    $61.99
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  • Domaine Drouhin-Laroze, Bonnes Mares 2004

    92 points Wine Enthusiast"This wine is deceptive. Initially it seems full of fresh red fruits and spices. But go deeper and that is just the initial flavor; packed with tannins and a big, powerful core, this is just starting out. In 10 years, this will...

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  • Equipo Navazos, #68 Fino Macharnudo

    94 points Robert Parker's Wine Advocate"The NV La Bota de Fino Macharnudo Alto 68 is a similar wine to what was bottled in the editions 54, 34, 27, 18, 15, 7 and 2; it is produced like the wines from yesteryear, fermented in bota and kept in contact with...

    $46.99
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  • Grosset, Polish Hill 2018

    Jancis Robinson"Jeffrey Grosset is the Egon Müller of Australia (although Müller himself now makes Riesling in South Australia, as well as in Slovakia). Much denser and drier than most German Rieslings, Polish Hill is a particularly expressive,...

    $55.99
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  • Marques De Grinon Emeritus 2008

    92 points Robert Parker's Wine Advocate“The 2008 Dominio de Valdepusa Emeritvs is a blend of 60% Cabernet Sauvignon, 30% Petit Verdot and 10% Syrah aged in Allier oak barrel for 25 months. It has a sophisticated bouquet of blackberry, cassis,...

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  • Marques De Grinon, Graciano 2011

    92 points Wine Enthusiast“Lush ripe aromas of earthy black fruits and graphite open this varietal Graciano from a warm vintage. Hefty and chewy in feel, this tastes of fudge cake, blackberry and cassis. A lasting stout finish offers tobacco and...

    $44.99
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  • Ridge Monte Bello 2015

    100 points James Suckling"Stunning depth, power, purity and elegance. The blackcurrants and plums are fresh and intense on the nose with blueberries and gently herbal notes, too. The palate has a keenly articulated array of vibrant tannins that hold...

    $209.99
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  • Salvioni, Cerbaiola Brunello 2013

    97 points Wine Enthusiast"Delicate aromas of new leather, wild berry, chopped mint and a balsamic whiff of eucalyptus come together on this stunning wine. The palate is still youthfully restrained, but already offers juicy Marasca cherry, raspberry...

    $174.99
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  • Tolpuddle Vineyard Chardonnay 2016

    97 points James Suckling"Super refined and cool peach and grapefruit aromas with gently flinty minerally accents. The oak adds a smoky edge. The palate has powerful driving fruit with punchy acid presence and a super long, fine and mouthwatering core of...

    $54.99
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  • Van Volxem, Riesling Alte Reben 2015

    Jancis Robinson"Smoky and mineral with attractive notes of herbal spontaneous ferment. Ungrafted 50- to 120-year-old vines. Gently honeyed, wild dried grasses. There's intense freshness like lime but all those lovely dried grasses to add complexity. Sour...

    $34.99
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