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  • Ghemme

    Torraccia del Piantavigna, Ghemme 2013

    92 points Robert Parker's Wine Advocate"The Torraccia del Piantavigna 2013 Ghemme is a blend of 90% Nebbiolo and 10% Vespolina. The wine presents a very beautiful bouquet with subtle floral aromas behind dried cherry and blackberry. The flavor profile is...

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  • Sottimano, Basarin Barbaresco 2019

    Sottimano, Basarin Barbaresco 2019

    96 points Wine EnthusiastMocha, blue flower, menthol and forest berry aromas lift out of the glass. Firmly structured but elegant, the linear palate exhibits pomegranate, wild strawberry, star anise and white pepper alongside a backbone of fine-grained...

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  • Marengo, Brunate Barolo 2018

    Marengo, Brunate Barolo 2018

    95 points Robert Parker's Wine AdvocateFruit for this wine comes from a 1.2-hectare site with classic calcareous soils. The 2018 Barolo Brunate is very different from the other two wines in this portfolio. Brunate shows a higher level of intensity and...

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  • Barbaresco

    Gaja, Barbaresco 2019

    95 points Wine Spectator"A complex red, this reveals multidimensional aromas and flavors of rose, cherry, licorice, mineral and spices. This is fused to a vibrant structure that, for now, gives a taut, almost racy profile. Marrying power and grace, this...

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  • Nascetta

    Diego Conterno, Nascetta Langhe 2021

    Jancis Robinson "Toasty, peachy nose, honeysuckle blossom on a scorching-hot day (although less toasty on day two, more honey-melon fruit). On the palate: a triple twist of honeyed fruit, brioche toast toasted to almost char, and fine winding bitterness...

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  • Barolo Cannubi

    Luigi Einaudi, Cannubi Barolo 2015

    95 points Wine Enthusiast"Intensely fragrant, this offers enticing scents of iris, violet and rose that mix with perfumed berry and botanical herbs. It's loaded with finesse and flavor, doling out raspberry compote, crushed Morello cherry, licorice and a...

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  • Prodottori di Carema, Classico 2018

    Prodottori di Carema, Classico 2018

    91 points Vinous Media The 2018 Carema is a terrific introduction to these wines. Bright and airy in feel, the 2018 is laced with the essence of sweet candied cherry, game, licorice, tobacco, dried flowers and incense. In a nutshell, this is what Carema...

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  • Le Pianelle, Bramaterra 2016

    Le Pianelle, Bramaterra 2016

    97 points Vinous"The 2016 Bramaterra is fabulous. Deep and exquisitely layered, the 2016 possesses stunning depth and textural nuance to burn. Rose petal, lavender, red/purplish fruit, cedar, tobacco and licorice all build in the glass. The 2016 is a...

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  • Nascetta

    Elvio Cogno, Anas-Cetta Nascetta Langhe 2021

    Jancis Robinson"Fermented with selected indigenous yeast – half in large cask and half in stainless – followed by six months on the lees.Brilliant, intense straw. Minerally with hints of iodine, bread crust, Lebanese lemon preserve and orange...

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  • Piedmont

    Fabio Gea, Nebbiolo DNAss 2019

    Vinous Reverie NotesThe third wine in Fabio "ass" series (along with Cul Otte and Back Grin), this wine's label has hints of blue on the logo's sickle and the letters "ss" after DNA. This is a subtle hint to the wine's unique vinification in water...

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  • Moscato d'Asti

    Michele Chiarlo, Nivole Moscato d'Asti 2020

    92 points Wine Enthusiast"Inviting aromas of ripe stone fruit, honeysuckle and jasmine waft out of the glass. The bright, lightly foaming palate offers creamy white peach, apricot and a hint of orange zest alongside fresh acidity." Vinous Reverie...

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  • La Raia, Vigna Madonnina Riserva Gavi  2019

    La Raia, Vigna Madonnina Riserva Gavi 2019

    Jancis Robinson"Fermented in stainless steel and aged in oak casks. Demeter-certified biodynamic.A subtle, ripe white-fruit nose. This clearly has seen oak but it is more of a whisper. Rich, ripe white-fruit palate but without being heavy with an acidic...

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  • Giuseppe Cortese, Rabaja Barbaresco 2019

    Giuseppe Cortese, Rabaja Barbaresco 2019

    96 Points WineEnthusiast"Enticing scents of blue flower, crushed mint, berry and vineyard dust form the nose along with a whiff of new leather. The firmly structured, focused palate shows cherry marinated in spirits, black raspberry and licorice...

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  • Barbera d'Alba

    Paolo Scavino, Barbera d'Alba 2021

    91 points Wine Spectator"This silky red is introduced with violet and boysenberry aromas, with cherry and berry flavors framed by succulent acidity. Elegant and charming, with excellent balance and length. Drink now through 2026." Vinous Reverie...

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  • Barolo

    Marcarini, Brunate Barolo 2015

    96 points Wine Enthusiast"From one of the most celebrated vineyards in the denomination, this stunning red opens with enticing scents of rose, camphor, aromatic herbs and a whiff of sandalwood. The succulent, elegant palate delivers juicy Marasca cherry,...

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  • Barbaresco

    Gaja, Costa Russi Barbaresco 2015

    99 points Wine Enthusiast"Aromas of rose, violet, red berry and baking spice mingle with a whiff of menthol on the nose of this compelling, gorgeous red. The vibrant, full-bodied palate is all about flair and finesse, delivering crushed raspberry,...

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  • Langhe Nebbiolo

    Elvio Cogno, Montegrilli Nebbiolo Langhe 2019

    92+ points Robert Parker's Wine Advocate"This is a terrific Piedmont red to pair with a classic quiche Lorraine. The Elvio Cogno 2019 Langhe Nebbiolo Montegrilli is a delicate and fragile expression with bright accents of chopped mint and medicinal herb...

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  • Barolo

    Diego e Damiano Barale, Barolo 2016

    Jancis Robinson"Grapes come from Monrobiolo di Bussia, Cannubi and San Giovanni crus.Lift and focus on the nose. Concentrated yet cool cherry and raspberry with subtle, sweet spice. Supple yet contained cherry fruit on the palate with finely chiselled,...

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