Jancis Robinson"Really lovely complexity on the nose, with black cherry, wood spice, a touch of iodine and something slightly medicinal to finish. Characterful and opulent, and a good vindication of terroir. 17+/20 points. (RH)" Vinous Reverie...

93 points Wine Enthusiast"Briny and brisk aromas of lemon peel, chalk and honeydew are very tight and bright on the nose of this single-vineyard expression from 1,700 feet in the mountains. The palate is very taut and grippy, offering flavors of lemon...

92 points Robert Parker's Wine Advocate"The 2021 Yarra Junction Pinot Noir is very light in color and low in alcohol too (11%). On the nose, you get cherries, tobacco, garden mint, star anise, fennel seeds and blood plum along with enoki, pastrami and...

93 points Wine Enthusiast"The smallest of Trisaetum's estate vineyards, Wichman seems to improve with every vintage. This is beautifully detailed, with hints of honey to its poached pear, peach and apple flavors. Tangy acidity leaves a cinnamon-like...

92 points Vinous"The 2022 Verdicchio dei Castelli di Jesi Classico Superiore entices with a remarkably pretty blend of wildflowers, lemon sorbet and gingery spice. Soft textures soothe the palate as saline mineral tones contrast ripe orchard fruits...

91 points Wine Spectator"Plump and open, offering green plum, nectarine and coconut notes, with a round, easy feel through the plantain-tinged finish. Tasted non-blind." 91 points FalstaffStrong yellow-green, water edge. Dried apricots, fine yellow...

Jancis Robinson"Garnacha, Tinta del Pais; from Toro but not a DO wine.Light wild-strawberry colour. Quite a potent nose, red-apple skin and beeswax. The palate shows some lovely honeyed notes as well as a savoury edge – it is really fresh and clean...

93 points Falstaff"Black cherry and cassis, blueberry compote. A very clear fruit. Some herbs with air. Completely transparent in the mouth, not a gram of fat too much, grainy tannins coupled with lime minerals, immense density, juicy background, great...

93 points James Suckling"Attractive notes of sliced pears and peaches with hints of fresh herbs and lemon peel. Medium-bodied, tangy and zesty on the palate with vibrant acidity coming through. I like the freshness and savory character. 100% garganega...

93 points Wine Enthusiast"Pronounced black and rooibos tea characteristics drive the nose of this earthy, herbal wine, with supporting tones of dried red cherry and raspberry as a fruity accompaniment. It’s medium in feel, like crushed silk, with...

93 points Mosel Fine Wines"The 2017er Graacher Himmelreich Kabinett was harvested at 84-85° Oechsle from very old un-grafted vines in the Goldwingert part of the vineyard. It displays a most beautiful nose made of white flowers, whipped almond cream,...

91 points Wine Spectator"A lively white, with fresh acidity and sea salt-laced minerality imparting a clean, snappy quality to the crunchy pear, white peach, blanched almond, floral, smoke and citrus notes. Drink now through 2024. 334 cases made."...