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Casa Ferreirinha, Quinta da Leda Douro 2020
$73.9495 points James Suckling"Lots of beautiful fruit with blackberries and orange peel with crushed stone character. Medium body. Fine tannins and vivid acid underneath. Made from co-planted vines in the Douro. August 2023 release. Better after 2026... -
Granite Project, Granito Pais Itata Chile 2022
$23.9992 points Vinous"The 2022 País Granito from Guarilihue, Itata, was 100% whole bunches fermented and aged for one year in barrels. Garnet red in hue. The nose presents pomegranate and characterful herb aromas over a bed of red fruit. Delicate and... -
San Guido, Le Difese Tuscany 2021
$37.9991 points Vinous"The 2021 Le Difese is redolent of crushed red berry fruit, rose petal, lavender, spice and sweet pipe tobacco. Medium in body yet nicely layered, the 2021 is impeccably balanced. It is also a sheer delight to taste at this early stage... -
Pehu-Simonet, Face Nord Brut Grand Cru Champagne NV
$59.9994 points Wine & Spirits"Weighted toward pinot noir (70 percent), this Champagne is powerfully structured with red fruit that pours out of the glass. With air, the wine’s mineral acidity turns frisky, the layered intensity of cèpes and... -
Dorli Muhr, Spitzerberg Blaufrankisch Prellenkirchen 2018
$99.9997 points Wine Enthusiast"A fragrant note of peony and a touch of violet are the first impressions on the nose. With more air, a sense of creamy vanilla emerges. The palate, illuminated by pervasive freshness, is dense in flavors of red cherry and forest... -
Foradori, Morei Teroldego Vigneti delle Dolomiti 2021
$49.9996 points James Suckling"This is so lively, blooming with such purity of red and blue fruit, with hints of fresh violets, savory herbs, white pepper and savory, citrus undertones. Medium- to full-bodied, juicy and vibrant with crunchy, very fine tannins... -
Murgo, Brut Metodo Classico 2021
$27.9991 points Vinous"The 2021 Brut Metodo Classico, a varietal Nerello Mascalese, opens with a spicy blend of ground ginger and lime zest, accentuated by crushed stones. This is chiseled and firm on the palate, with a burst of zesty, saline-tinged bubbles...