Organic

Vinous Reverie NotesPierre Clavel produces this interesting, herby wine in Montpeyroux, one of the finer Languedoc sub-areas. Tasting Notes: Intense strawberry and bramble fruits with ripe juicy tannins; a marriage of wild garrigue herbs with...

96 points Wine Advocate"The elusive and highly collectible Soldera Case Basse 2018 100% Sangiovese is already available in certain markets yet ultimately proves very hard to buy. I suspect it is easier to locate in the United States than in Italy. No...

97 points Vinous"The 2021 Syrah Estate Vineyard is magnificent. What a wine. Silky and yet powerful, the 2021 is supremely well-balanced. Dark blue/purplish fruit, sage, mint, lavender and black pepper open over time, but what is most impressive about...

94 points James Suckling"Quite an exotic nose with hints of Thai basil coming through. Quite a firmly structured wine, the restrained citrus and berry fruit carrying this very harmonious dry riesling that has a wonderful interplay of fruit, lees...

Jancis Robinson"Full bottle 1,399 g. Certified organic (Ecocert), biodynamic farming and winemaking. 100% Bastard Negre from Catalunya. Vines planted in 1974, from a single 0.63-ha vineyard called Les Terrasses del Serral – calcareous soils,...

Vinous Reverie NotesDomaine Fouet is located in the heart of the Saumur Champigny appellation vineyard of the Loire. Since 6 generations this family has been combining modern techniques while keeping the traditions. Today, Julien Fouet runs the estate...

92 points Vinous"The 2017 Chianti Classico is bright, floral and beautifully lifted, with lovely red berry and rose petal character. Pliant and supple, with terrific balance, the Querciabella 2017 is one of the more refined, restrained Chianti Classicos...

97 points Robert Parker's Wine Advocate"The 2019 Pinot Noir Daphne is juicy, highly aromatic and irresistible! Medium ruby, it has pure scents of raspberry and strawberry preserves, tangerine peel, Earl Grey tea leaves, star anise and tar. Light-bodied...

97 points Robert Parker's Wine Advocate"Medium ruby, the 2019 Pinot Noir Roland Green is scented of red cherry and cranberry with savory tones of mushroom, leather, pipe tobacco and licorice. The medium-bodied palate's concentrated, broody fruit is...

93 points Wine Spectator"A refined, powerful white, with enveloping flavors of almond, white peach and spiced apple infused with wool, baking spice and vivid mineral elements. Dried flowers, heather, matchstick and honey notes mesh together on the long,...

Jancis Robinson"One night of skin contact in the press and fermented in stainless steel. The grapes used to be eaten as table grapes until Cataldo started to ferment them from 2012 on instead.Brilliant straw yellow. Subdued and, at first, a little...

92 points John Gilman, View from the Cellar"The Sassetti family owns the famed Pertimali estate in Brunello di Montalcino. Today, Lorenzo Sassetti is the proprietor and winemaker for the property. The family’s Montecucco bottling is fairly new,...