$25 - 50

94 points James Suckling"A beautiful timorasso with salted caramel, sliced mango, pear and apple aromas and flavors. Medium to full body. Bright and vivid acidity at the end. A lovely combination of ripe fruit and wild, crisp acidity. Vegan. About 30%...

96 points Vinous"The 2021 Zinfandel Piner-Olivet is another fabulous wine in this range. It brings together so many of the elements that make the Carlisle wines so compelling. Dense and succulent, the 2021 races across the palate, showing notable...

94 points James Suckling"Quite an exotic nose with hints of Thai basil coming through. Quite a firmly structured wine, the restrained citrus and berry fruit carrying this very harmonious dry riesling that has a wonderful interplay of fruit, lees...

Jancis Robinson"Full bottle 1,334 g. 100% Xarello, certified organic and farmed biodynamically. All vineyard work is done by hand with the help of some horses. From a single 1.48-ha vineyard on calcareous soils, planted in 1970. Spontaneous...

Jancis Robinson"Pale, youthful ruby. A truly cool-climate nose with raspberry, cherry and leafy notes. Fresh, elegant raspberry fruit with super-fine tannins. Light of touch and long. Quite gorgeous. 17/20 points. (WS)." Vinous Reverie NotesGiorgio...

Vinous Reverie NotesAfter taking over the family Domaine at age 25, Xavier Durand, a third generation winemaker, decided to abandon rented vines and concentrate instead on his family estate, where he could better control the vineyards’ health and...

95 points Wine Enthusiast"With a name that nods to "coastal fog," this bottling showcases the freshness, stony minerality and herbal intrigue that comes from this ocean-influenced appellation. Aromas of red raspberry, bay leaf, marjoram and concrete on...

Jancis Robinson"More intense and more citrusy on the nose than the Thalassitis. Smells riper too but still has the smell and taste of the sea. Intense, textured and has both a creaminess and a grip. A standout in this tasting. Salty finish. 17.5/20...

92 points Vinous"The 2020 Chablis Vau de Ligneau 1er Cru, aged in stainless steel with four months on the fine lees, has a well-defined bouquet with dried flowers permeating the malic fruit, touches of nettle and grass clippings. The palate is well...

93 points Wine Spectator“Captures the best of Paso Robles Zinfandel, deeply structured and appealingly briary, with notes of bright cherry, brown baking spices and orange peel that finish with fleshy tannins. Drink now through 2032.” Vinous...

95+ points Wine Enthusiast“Supreme concentration and great depth characterize this powerful, structured and age-worthy wine. It boasts luscious dried plums and dried blueberries, plus plenty of black pepper and light wood-smoke accents, all backed...

93 points Wine Enthusiast“This bottling from three vineyards employs 14% Picpoul to add acidic heft to the formula, which checks off so many white-wine boxes. Aromas of sliced peach, coconut and macadamia nut are cut by crushed stone and chalk on...