$10 - 25

Jancis Robinson"Full bottle 1,330 g. Certified Ecocert organic. Blend of mostly Grenache Blanc/Grenache Gris and Roussanne, with some Macabeu.It's so distinctive. Yet it smells of almost nothing – maybe of daylight. This wine smells like grey...

90 points Wine Enthusiast"Lemon notes shine on the nose of this pink sparkler, accompanied by a hint of red apple. The frothy palate is dry, slender and fresh. Something bracing and clean is met by just a little red-apple mellowness."

Vinous Reverie NotesThe Institut Agricole Regional is a highly-respected agricultural university, working farm, professional technical school, and research center in the Valle d'Aosta region of northwest Italy. In addition, the IAR makes small quantities...

90 points Wine Spectator"A generous red, brimming with ripe brambly fruit and ripe cherry flavors, infused with licorice, orange peel and floral accents. Elements of garrigue, spice and cured meat linger along the finish. Carignan, Syrah and Grenache...

93 points James Suckling"Black-plum, dried-herb, tobacco and some meaty aromas. It’s medium-to full-bodied with firm, fine tannins. Savory and salty finish. Tight and layered. Drink from 2023." 92 points Decanter"I have enjoyed Lanessan over the...

92 points Wine Enthusiast"Pale-pink in the glass, this rosé is redolent with chalk, river-rock and cherry aromas on the nose, touching both the fruit and mineral camps. It's clean and crisp on the sip, where a citrus-powered acidity cuts sharply...

90 points Wine Enthusiast"A blend of 67% Syrah and 33% Mourvèdre sourced from vineyards outside of Marseille, this is a svelte yet juicy wine packed with crisp raspberry, nectarine and apricot flavors. Pale pink and brisk in style, it's a wine to...

Vinous Reverie NotesThe Les Sources d'Agape  estate is located in the town of Saint-Amour-Bellevue , the northernmost of the Beaujolais villages. Like the Clos des moines Clunisiens, the estate consists of an island of 6 hectares of vines in Cru...

92 points Wine Enthusiast"This expressive white has classic varietal aromas of crushed tomato leaf, elderflower and citrus. Racy and medium-bodied, the tangy, delicious palate offers succulent grapefruit, tart gooseberry and green melon before closing on...

Vinous Reverie NotesAn old 17th century hunting lodge built for the Duc de Choiseul. Since 1830, it has been a renowned wine estate. Damien Moyer represents the eighth generation at the head of the estate, which covers 9.5 ha. Tasting Notes: The...

Vinous Reverie NotesBased in the Languedoc sub-region of Picpoul de Pinet, Michel and Christelle Moret work their little Grangette farm sustainably. They are the only estate producer to bottle Picpoul in red, white and rose. This Piquepoul Noir is a...

Vinous Reverie NotesImporter: This former 17th century hunting lodge was built by the Duke of Choiseul. His château was situated where the Chanteloup Pagoda now stands in the hills above Amboise. (Approximately 4 miles (7km) away). In those...