Scarpa, 'Rouchet Briccorosa' Monferrato Rosso 2016

Product Description

Vinous Rerverie Notes
La Briccorosa smells of flowers, iris, chamomile and carnation without ever being intrusive. On the palate a load of very well compacted tannins, lots of vinous fruit, nice acidity. The wine recalls the Piedmontese landscape at every stage of its long journey. Fermentation and aging for at least a year in stainless steel tanks, followed by a minimum of one year (and usually much longer) in bottle before release. A classic "Vino da meditazione" especially good with Gorgonzola or Stilton. Also experiment with aromatic dishes.