Jean-Marie Berthier, Sauvignon Blanc Loire 2022

Vinous Reverie Notes
Tasting Notes: Aromas include Meyer Lemon, white flowers, citrus blossoms, honeysuckle, and hints of pineapple and pear. Flavors include honeydew melon, pear, green apple, and white grapefruit. There is a medium body, good balance and acidity, and a refreshing minerally finish. Food Pairing: would include shrimp, crab, halibut, seabass, swordfish, calamari, seafood pasta and salads, paella, veal cutlets, pork tenderloin, shoulder, and cutlets, chicken, grilled sausages, Asian pork, chicken, seafood, noodle and vegetable dishes, Mexican pork, chicken, and seafood dishes, enchiladas, chile relleno, tomales, tacos, green salads, and mild to medium cheeses.