92 points Wine Enthusiast
"Made with organically farmed Sangiovese, this medium-bodied red has aromas of forest floor, wild berries, camphor and new leather. The savory, elegantly structured palate doles out juicy black cherry, crushed raspberry and licorice as well as a cool smoky note that adds nuance." *Editors’ Choice*
92 points James Suckling
"Aromas of blueberries, plums, roasted meat and dried herbs. Medium-to full-bodied with firm tannins. Chewy and structured on the palate with chocolate notes on the flavorful finish. From organically grown grapes. Drink or hold."
"Castelnuovo Berardenga. 100% Sangiovese. Certified organic.
Lustrous mid ruby. Rather closed on the nose with brooding fruit. The palate is much more expressive with juicy fruit and long, powdery tannins. Long and animating. 17++/20 points. (WS)"
Vinous Reverie Notes
Made from 100% Sangiovese, grown in soils with high chalk content, this wine shows just how good this varietal can taste. Tasting Notes: Deep, ruby-red in color, this Chianti Classico offers aromas of ripe cherries and red plums, with subtle notes of toasted vanilla beans and purple flowers. On the palate, the wine displays a superbly structured character with bright acidity and a pleasantly savory finish. Food Pairing: Pair this wine with grilled steak tips and ratatouille.