NV

90 points Wine Spectator"This sleek sparkler is expressive with its floral apple and toasty cinnamon aromas and crisp, layered flavors of lime and mineral."

Jancis Robinson"85% is from the 2018 vintage, which was vinified in stainless-steel tanks. 15% is from the 2017 vintage, vinified in five-year-old French oak barrels. Secondary fermentation in bottle was for 12 months.Bright pale greenish gold. Really...

93 points Vinous"The NV Brut Blanc de Noirs Grand Cru Quintessence du Pinot Noir is a beautiful, resonant wine with tons of Bouzy textural richness. Small red berry, dried herbs, crushed flowers and spice fill out the wine's frame effortlessly. Readers...

Vinous Reverie NotesPaques’ vineyards are located exclusively in premier cru appellations, all situated on a vast, chalky plateau known as the Grande Montagne de Reims — which is where most of Champagne’s premiers crus originate...

99 Falstaff"Complex aroma on the nose with roasted nuts, raw cocoa and dried dark fruits. Looks extremely elegant and fresh. Dense, piquant, somewhat salty on the palate, spicy notes of lovage and dried herbs, well integrated, noticeable roasted notes...

Jancis RobinsonFrom a maverick producer based in Asti. Moscato and Cortese with herbs that include marjoram, thyme, basil and oregano.Pale gold. Smells of pomelo rind and lime-blossom honey, tarragon and fresh-crushed oregano leaves...

Jancis Robinson"100% dry Barossa rosé wine as a base, Australian native botanicals. Ingredients include illwarra plum, rosella and strawberry gum – all totally foreign to me! RS 70 g/l.Pale orangey pink – more orange than pink...

92 points Wine & Spirits"Jacky Blot makes this wine from his old-vine fruit that’s not ripe enough to produce his Triple Zéro (recommended above). The rigorous selection of clean grapes and the winemaking process is similar, though this...

90 points Wine Enthusiast"Rounded, balanced and harmonious flavors get top marks on this softly pink sparkler. Strawberries and cream, with shortbread and lemon, all unite in perfect unison. The dryness of the palate gives the flavors center stage and...

93 points Decanter"Ripe aromas of damson, and plum with notes of aniseed, warm with pepper spice, and cool with a leafy freshness. Deeply crimson colour, almost inky. A full bodied and rounded palate with big bold classic fruit flavours, and a hint of...

91 points Wine Enthusiast"Subtle notes of ripe apple combine with hints of shortbread on the nose of this wine. The palate adds notions of juicy, ripe, yellow plum. All is fruity but subtle. The fine mousse adds freshness and roundness to this lovely dry...

Jancis Robinson"...Yes – this is Mauzac, which, with its vaguely bruised-apple flavour, can seem quite a shock to champagne drinkers. Very fresh, dry finish and well made. Very honest and straightforward. 16/20 points." Vinous Reverie NotesMauzac...