99 points Falstaff"Pale yellow-green, silver glints. Fragrantly pleasant meadow herbs, delicate fresh orange zest, a hint of yellow apple, and mineral facets. Juicy, elegant, silky texture, refined apple fruit, some mango, very finesse, mineral-saline...

95 points Jeb Dunnuck"Coming all from sedimentary soils on the eastern side of the hill and brought up in 20% new barrels, the 2016 Ermitage Les Dionnières is a gem in the lineup. Blackberries, currants, roasted herbs, cured meats, and spice notes...

92 points Wine Spectator"A luscious, fruity style, offering black currant, black cherry, wet earth, vanilla and mineral notes. Dense, showing some grip on the extended finish. Overall, this is polished and harmonious. Drink now through 2033." Vinous...

97 points Wine Spectator"A gorgeous core of steeped raspberry, boysenberry and fig fruit gives this a showy side. A lush structure flows underneath, while long echoes of warm ganache, black tea and espresso linger. The fruit keeps this in the suave and...

100 points Wine Advocate"Here it is: A quintessential Sassicaia that represents the excellence of the vintage and also respects the unique taste profile of this distinguished Tuscan blend of Cabernets Sauvignon and Franc. The Tenuta San Guido 2021...

97 points Falstaff"Brilliant, rich garnet red. Very dense, rich and appealing nose of raspberry, rose petals and confit cherry. On the palate this is very vivid, juicy and endowed with fine-meshed tannin that literally rolls over the palate. A long...

97 points Robert Parker's Wine Advocate"Tasted from barrel, the 2020 Bolgheri Superiore Ornellaia will be presented in the fall but won’t hit the market until spring of the following year. This is a beauty, so generous and opulent with fully...

98 points James Suckling"Notes of anise and mint, with demure hints of fruit, yet this is a wine of texture, detail and drive, demanding time. Very powerful and expansive, with a stony, phenolic drag across a prodigiously long finish. Wonderful...

91 points James Suckling"A crunchy and sharp sauvignon blanc with green apples, lime zest and lemongrass on the nose. Sea shells and crushed stones, too. Clean and crisp with a mineral, dry finish. From organically grown grapes. Drink now. Screw cap...

96 points Wine Enthusiast"Mocha, blue flower, menthol and forest berry aromas lift out of the glass. Firmly structured but elegant, the linear palate exhibits pomegranate, wild strawberry, star anise and white pepper alongside a backbone of fine-grained...

95 points Robert Parker's Wine AdvocateFruit for this wine comes from a 1.2-hectare site with classic calcareous soils. The 2018 Barolo Brunate is very different from the other two wines in this portfolio. Brunate shows a higher level of intensity and...

93 points Wine Enthusiast"The second wine of Cos d'Estournel is powerfully packed with tannins and dark ripe fruit. It is enormously rich and intense while keeping a fine smooth texture. There is a dark core that is going to allow the wine to develop...