Red

96 points Jeb Dunnuck"Pouring an inky youthful ruby, the 2021 Zinfandel Papera Ranch is ripe with lavender, ripe boysenberry, fig, melding spices, and wet stone. Full-bodied and opulent, it opens to a flood of ripe baked berries, with sweet earth, supple...

Vinous Reverie NotesThis place is located in the upper part of Chambolle, behind the church and not far from the old village oven. Facing due south, the wines produced from this terroir located on the rock and a mixture of clay soil and scree of...

92 points Wine Spectator"Vibrant and snappy, offering layered cherry and cranberry flavors laced with dusky spice, forest floor and rose petal flavors that build toward fine-grained tannins. Drink now through 2033. 21,125 cases made." Vinous Reverie...

91 points Decanter"In 2015, at the age of 25, Sophie Conte took over her family’s five-hectare estate in Castellina’s upper hills. She crafts two single-vineyard bottlings and this annata, which is a blend of young vine plots. It undergoes...

94 points Wine Enthusiast"Pretty nose of wild strawberries, pomegranates, red cherries, rose water, red tea and licorice. Delicate and elegant, with a medium body and silky, sleek tannins. Fresh and bright. Drink or hold. Screw cap." 92 points Wine...

91 points Wine Spectator"Camphor, cherry, blackberry and spicy pipe tobacco aromas and flavors highlight this complex, succulent red. Balanced and solidly structured, with a long aftertaste of fruit, earth and savory notes. Drink now through 2028. 1,400...

96 points Wine Spectator"Offering macerated cherry and kirsch notes, this effusive red features plenty of red fruit, rose hip, eucalyptus and light tar flavors. Firms up nicely, leaving a chalky feel on the long finish. Offers a refined texture,...

93 points Wine Spectator"This pumps out tasty mulberry and black cherry fruit paste flavors, which show drive and focus as singed anise, warm earth and black tea notes come into play. Reveals late savory and bramble notes, which inject a nice hint of...

94 points Vinous"The 2018 Cabernet Sauvignon Estate is ample, bold and creamy. Graphite, dried herbs, lavender, blackberry and mocha infuse the 2018 with striking layers of nuance. Medium in body yet full of flavor, the 2018 hits all the right notes...

100 points Jeb Dunnuck"Pure perfection in red wine, the 2020 Château Pavie checks in as 50% Merlot, 34% Cabernet Franc and the rest Cabernet Sauvignon, all raised in 75% new French oak. Absolutely incredible in every way, it has a sensational...

94 points James Suckling"Very pretty aromas with cherries, red fruits, bark, cedar and sandalwood. Medium-bodied but grows on the palate with chewy tannins and a savory and juicy finish. Succulent yet tannic. Needs time to come together. Drink after 2026...

92 points Jeb Dunnuck"A blend of 80% Grenache and 20% Syrah, the 2019 Saint Chinian Grande Cuvée offers up a fruit-forward, pure, elegant profile carrying lots of framboise and kirsch-like fruits, notes of peppery herbs, leather, and loamy earth,...