Special Designation

93 points Falstaff"Light yellow green, silver reflections. Delicate meadow herbs and fresh yellow apple, a touch of blossom honey, candied orange zest. Taut, textured, white stone fruit, fresh acidity, remains lasting, a fine and savoury food wine...

Vinous Reverie NotesThese are the great lords of the appellation. There are seven of them (Les Clos, Vaudesir, Valmur, Blanchot, les Preuses, Grenouille, Bougros), all grouped together in the same well-defined geographical area. Rich and generous,...

Jancis Robinson"Lustrous mid ruby. Firm, spicy nose with lift. Cherry fruit with a hint of rose petal. The whole is well integrated on the nose. Smokey and inky hints. Succulent red fruit palate and just a suggestion of rose petals. Gorgeous, vibrant...

Vinous Reverie NotesAn utter respect for tradition, and in some ways a total break. Mounir and Rotem Saouma has slowly developed wines in Chateauneuf-du-Pape, and the results are extraordinary and distinct. It started with 5...

Vinous Reverie NotesAn utter respect for tradition, and in some ways a total break. Mounir and Rotem Saouma has slowly developed wines in Chateauneuf-du-Pape, and the results are extraordinary and distinct. It started with 5...

Vinous Reverie NotesPaul Mas Reserve is located between Pézenas and Montpellier, 10 km from the Mediterranean. The vineyards cover 162 hectares across the Languedoc, Languedoc Pézenas, Grés de Montpellier and Pays d’Oc...

  91 points Wine Spectator"Sleek, with cassis and plum notes laced with subtle alder and tobacco notes. The polished finish has a pretty flicker of savory. Drink now through 2027." Tasting NotesAromas of black cherry and ripe plum are layered with...

Jancis Robinson"Full bottle 1,330 g. Certified Ecocert organic. Blend of mostly Grenache Blanc/Grenache Gris and Roussanne, with some Macabeu.It's so distinctive. Yet it smells of almost nothing – maybe of daylight. This wine smells like grey...

92 points Robert Parker's Wine Advocate"Disgorged in March 2019 with three grams per liter dosage, the NV Extra-Brut Blanc de Blancs Grand Cru Cuvée Vive unfurls in the glass with scents of wet stones, iodine, lemon oil, crisp green apple and...

Vinous Reverie NotesPlots of white, gray and red grape varieties planted between 1963 and 2011 on slate. The plots have been replanted with white grape varieties and some red grape varieties. Recently, Marjorie and Stéphane Gallet added Muscat,...

Vinous Reverie NotesFrom its perch at the top of the world, Dama del Rovere sets itself apart from the Soave masses with high-altitude vineyards, strict attention to yields and vibrant, character-rich white wines that are the benchmarks of quality for...

Vinous Reverie NotesPaul Lato was born and raised in Krakow then settled briefly in Spain and then onto Toronto where he became a decorated sommelier in the best restaurant in Toronto. In 1996, he went to California’s central...