Chenin Blanc

Jancis Robinson"85% is from the 2018 vintage, which was vinified in stainless-steel tanks. 15% is from the 2017 vintage, vinified in five-year-old French oak barrels. Secondary fermentation in bottle was for 12 months.Bright pale greenish gold. Really...

92 points Wine & Spirits"Jacky Blot makes this wine from his old-vine fruit that’s not ripe enough to produce his Triple Zéro (recommended above). The rigorous selection of clean grapes and the winemaking process is similar, though this...

92 points Vinous 91 points Wine Spectator Vinous Reverie NotesImporter: There is a beautiful and timeless quality to the architecture of Anjou. Anchored by Angers in the west and Saumur further to the east, the buildings of this area are wonderfully...

Jancis Robinson"RS 20 g/l. Currently in conversion to organic certification. 45-year-old Chenin vines. Hand-picked. Spontaneous fermentation in small stainless-steel tanks. Total added sulphur dioxide 100 mg/l. No chaptalisation.Such an unusual nose for...