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98 points Jeb Dunnuck"The 2019 Châteauneuf Du Pape Boisrenard is a Grenache-dominated field blend (80%) that also includes 15 other varieties. Brought up all in foudre, it boasts a dense purple hue to go with a sensational, full-bodied,...

Vinous Reverie NotesThe Les Sources d'Agape  estate is located in the town of Saint-Amour-Bellevue , the northernmost of the Beaujolais villages. Like the Clos des moines Clunisiens, the estate consists of an island of 6 hectares of vines in Cru...

Vinous Reverie NotesAn old 17th century hunting lodge built for the Duc de Choiseul. Since 1830, it has been a renowned wine estate. Damien Moyer represents the eighth generation at the head of the estate, which covers 9.5 ha. Tasting Notes: The...

94 points Robert Parker's Wine Advocate"The 2019s feel more vibrant than the 2020s, and the 2019 Teira X is a good example of it. This is the white where he tries to take Treixadura to the limit of ripeness and moderate acidity and then compensate it...

* Hachette Guide (Very successful)"Managed for ten years in biodynamics by François Barmès, this estate has ninety plots on nine different terroirs. This Riesling has its roots in the warm soils (sand and pebbles) of Herrenweg, a locality...

95 points Vinous"The 2018 Chardonnay Parker West is laced with the essence of crushed rocks, lemon peel, white flowers and white pepper. This is an especially taut style, but there is also plenty of fruit depth to keep things in balance. This is such a...

Vinous Reverie NotesThis cuvee is a collaboration between Chandra Kurt and oenologist Madeleine Gay made from Humagne Blanche planted on limestone soils near Leytron and Saillon. Humagne Blanche is one of the oldest documented varieties in Switzerland...

91 points Robert Parker's Wine Advocate"I tasted two very different vintages from the village red from Villadepera, the much warmer and drier 2017 and the radically different 2018. The 2017 Camino de los Arrieros, which is approximately 25% Juan...

95 points Wine Enthusiast"This Syrah is massive and steely, wrapping its concentrated black-fruit, sour cherry and black-pepper flavors in firm tannins and acidity. It has the sense of being just underripe, so there's a tension between the nascent fruit...

94 points Vinous"Vivid golden-tinged straw-green.  Minerals, white flowers, ripe apricot and almond paste on the captivating nose.  Then very elegant and pure tangerine, green papaya and herbal flavors complicated by a strong almondy note...

91 points Robert Parker's Wine Advocate"The 2017 Dry Riesling Classique is whole-cluster pressed, then fermented with indigenous yeasts and aged in a mixture of 57% neutral French barriques and 43% stainless steel for about eight months. It comes in with...

92 points Vinous"Light, amber-hued red. Pungent cherry, raspberry and floral aromas take on spice and smoky mineral nuances with air. Shows very good heft and chewy texture, offering sappy red berry, bitter cherry and spicecake flavors and a hint of...