97 points Robert Parker's Wine Advocate"The 2017 Alsace Grand Cru Rangen de Thann Clos Saint Urbain Riesling fermented very quickly and offers a pure and flinty note on the intense but (certainly) still reductive nose. Lush and juicy on the palate, this...

93 points Wine Spectator 92+ points Robert Parker's Wine Advocate"From vines up to 120 years old, the 2018 Lorchhäuser Seligmacher Riesling offers an intense and open bouquet of super ripe and dried white seed and raisin fruits intermixed with...

93 points Vinous"The 2017 Barrel Fermented Sauvignon Blanc was matured 75% in 500-liter barrels and 25% in concrete eggs. This has a more vivacious and slightly more fruit-driven bouquet of yellow plum and light nectarine notes, complemented by touches...

95 points Vinous"The 2017 Estate Reserve Chardonnay was matured in 500-liter barrels using 40% new oak. It has quite a powerful bouquet of crushed stone, yellow stone fruit, jasmine and light walnut aromas that are very well defined, although it clearly...

98 points Robert Parker's Wine Advocate"Tight, fresh, silky and sweet, this delectable Port has mid-palate finesse and serious structure. After aeration, it seemed even more serious, and drier than statistics might suggest. The question is how fine it...

97 points Decanter"Baricci shines with this stunning 2019, from the estate’s south- to southeast-facing plots at 300 metres on the Montosoli hill. It is still far too young, but everything is in place for a long and gratifying life. Preliminary...

92 points Wine Enthusiast"Lemon peel, exotic apple, minty forest herbs and a hint of tropical fruit converge on the nose of this bottling. The palate is loaded with pan-seared apples, coconut and toasted cashew flavors, framed by a lemon-peel acidity...

93 points Wine Enthusiast"Briny and brisk aromas of lemon peel, chalk and honeydew are very tight and bright on the nose of this single-vineyard expression from 1,700 feet in the mountains. The palate is very taut and grippy, offering flavors of lemon...

92 points Wine Enthusiast"Crushed chalk, zesty lime blossom and balm and a lightly minty forest floor component show on the nose of this bottling from La Estancia Vineyard. There's a river-stone minerality to the sip, where lemon blossoms, baked...

92 points Robert Parker's Wine Advocate"The 2021 Yarra Junction Pinot Noir is very light in color and low in alcohol too (11%). On the nose, you get cherries, tobacco, garden mint, star anise, fennel seeds and blood plum along with enoki, pastrami and...

96 points Decanter"Blend dominated by Touriga Franca (41%) and Touriga Nacional (37%). Mainly picked eight days after the mid-September rain: initially deep, ripe and dense on the nose, opening up to reveal a scented berry fruit bouquet. Lovely plum and...

98 points James SucklingThis is a superb baby Noval that reminds me of the 1966. Chewy yet so polished. The light sweetness suggests an overall dialing back of the sugar content. Stemmy and lightly green. A truly classic Noval. Almost all from Pinhao...