95 points Wine Spectator"Very expressive, with singed bay, sweet tapenade and singed juniper notes leading off, followed by gently mulled cherry, plum and raspberry fruit flavors. Juniper note streaks through the fruit on the finish, with a long sanguine...

94 points Decanter"There are plenty of ripe black plum and fig aromas, with strong components of earth and leather. Despite all the ripeness here, the wine is still balanced. Winemaker Jérôme Flous says: 'It is not far from 2018, but the...

94 points Jeb Dunnuck"The 2019 Pinot Noir Russian River Valley has more floral aromas, with sweet cedar, ripe raspberry, and baking spice. The palate has beautiful concentration and fresh fruit that surges through to a long finish with a tangerine note...

92 points Wine Enthusiast"A perfect aperitif for a hot summer day, or pairing with seafood and salads, this is a beautifully balanced, light-bodied wine. Aromas include ripe pineapple, lemon and lime, and the palate has a long, racy finish." Vinous...

94+ Wine Advocate"One of the bigger productions (with 17,744 bottles) in the Produttori del Barbaresco's portfolio is the 2017 Barbaresco Riserva Ovello. All of the Riservas in this vintage are characterized by especially exuberant and bold aromas,...

99 points Tim Atkin MW"Boekenhoutskloof has always made impressive, age-worthy Semillons, but Gottfried Mocke has taken 2020 to another level of complexity. Using grapes from three old parcels, planted in 1902, 1936, and 1942, with the largest...

97 points Wine Spectator"This red is silky, complex and very expressive today. Delivers black cherry, blackberry, sandalwood, spicy oak and mineral flavors, while the well-integrated structure lends support. This has a discreet oak element, which lingers...

94 points Decanter"Green apple fruit with a touch of bitter pear skin adding bite. Dauvissat has four parcels with the largest opposite the premier cru of Forêts. A great 'straight' Chablis which has a super-fine texture to go along with the...

96 points Wine Spectator"Elegant and approachable, this stunning red offers seductive aromatics of smoked incense and red tea, with floral high notes, followed by a well of cassis, licorice and red currant flavors coated in graphite. Dusty in feel, with...

94+ points Vinous"An enticing mix of incense, black tea, cracked pepper and red wild berries emanate from the 2016 Valpolicella Superiore. This is undeniably elegant, with its silky textures that seem to coat the entire palate in a seductive layer of...

99 points James Suckling"A very complex and complete nose with everything so integrated and beautifully judged. There are ripe blackberries, blood plums, fragrant spices, dark stones and roasted coffee, to name just some of what is already on offer here...

94 points James Suckling"A pretty red with density and richness, offering cherry and chocolate aromas and flavors, as well as hazelnuts. Yet, it’s tight and so fine and focused. Very polished tannins run the length of the palate." 93 points Wine...