95+ points Vinous“The 2020 Ferrière is tremendous. Dark fruit, lavender, gravel, incense and dark spice are some of the many notes that develop. A wine of vertical, explosive energy, Ferrière is fabulous. The tannins are bruising...

96 points James Suckling"Attractive aromas of blueberries and mulberries with graphite, dark licorice and crushed stones. Dark chocolate, too. Full-bodied. Impressive quality to the tannin structure that starts gently and glossy and continues to build,...

96 points James Suckling"Beautiful aromas of flowers and berries, intermingled in fresh and brambly mode with a cedary edge. This is very fresh. The tannins carve an exceptionally deep, long line through the dark berries and cassis and deliver a very...

97 points Wine Enthusiast"Dense and beautifully ripe, this is a rounded rich wine. It focuses on the tropical yellow-fruit spectrum. That gives a full wine with wood-spice hints and just the right amount of citrus acidity to give it a lift. Drink this...

96 points Wine Advocate"El Escolladero is a vineyard planted in 1950 in the village of Ábalos at 660 meters in altitude. As with most reds, I tasted two vintages of it, 2021 and 2022. The 2021 El Escolladero, produced with 85% Tempranillo and 15%...

92 points Wine Spectator"Shows a supple, delicious mix of cherry and plum backed by warm spices, toasty cedar and chalky minerality. Reveals charred apple wood and smoked bacon notes, while the chalky minerality brings a beautiful textural component...

95 points Wine Advocate"Medium ruby in the glass, the 2022 Zinfandel Pesenti Vineyard is refined and pure on the nose, leading with varietally classic aromas of yellow peach, wild red berry jam, touches of woodsmoke and tomato leaves and a mix of...

96 points Jeb Dunnuck"Pouring an inky youthful ruby, the 2021 Zinfandel Papera Ranch is ripe with lavender, ripe boysenberry, fig, melding spices, and wet stone. Full-bodied and opulent, it opens to a flood of ripe baked berries, with sweet earth, supple...

93 points James Suckling"Seductive nose of cherries, wild berries, plums, dried thyme, bay leaves, peppercorns and a touch of leather. It’s full-bodied with finely grained tannins. Layered with berries and spices on the mid-palate and a powdery...

94 points Vinous"The 2018 Cabernet Sauvignon Estate is ample, bold and creamy. Graphite, dried herbs, lavender, blackberry and mocha infuse the 2018 with striking layers of nuance. Medium in body yet full of flavor, the 2018 hits all the right notes...

100 points Jeb Dunnuck"Pure perfection in red wine, the 2020 Château Pavie checks in as 50% Merlot, 34% Cabernet Franc and the rest Cabernet Sauvignon, all raised in 75% new French oak. Absolutely incredible in every way, it has a sensational...

94 points James Suckling"Very pretty aromas with cherries, red fruits, bark, cedar and sandalwood. Medium-bodied but grows on the palate with chewy tannins and a savory and juicy finish. Succulent yet tannic. Needs time to come together. Drink after 2026...