Nebbiolo

95 points Wine Spectator"Round and opulent, this red features cherry, raspberry, rose, menthol, tobacco and mineral flavors. Dense and firmly structured, with superb balance and terrific length. Combines power and finesse. Best from 2026 through 2047...

96 points Wine Spectator"Elegant and graceful, with a silky texture, this red evokes strawberry, cherry, rose, mint and mineral aromas and flavors. Firmly structured and lively, with balance and a resonant, energetic finish."96...

92 points James Suckling"Notes of ripe cherries, plum skins, bitter orange, and spices. A little tarry, too. Full-bodied with tightly packed tannins that are chewy but polished. Concentrated. Long. Better after 2026." 91 points Wine Enthusiast"Elegant...

97 points Wine Spectator"An alluring red, this invites you in with aromas and flavors of rose hip, cherry, currant, earth, mineral, tobacco and sweet spices. Firm and beautifully balanced, with finesse and tension between the delicate flavors and...

96 points Wine Advocate"The 2011 Barolo Lazzarito is a landmark wine and one of the best expressions made region-wide in this challenging vintage. The bouquet is gorgeous thanks to the never-ending aromas of dark fruit, licorice and balsam herb that peel...

96 points Decanter"Lorella Zoppis Antoniolo is an energetic producer of Gattinara. Her Riserva is released in a quantity of around 20,000 bottles. The grapes are fermented with their own natural yeasts in concrete, with a maceration of approximately...

93 points Wine Spectator"A fresh, juicy red highlighted by cherry, plum, tar, grass and eucalyptus flavors. Gains support from vibrant acidity and pliable tannins as this cruises to a long aftertaste of fruit, vegetal and mineral notes." 92...

97 points Vinous"The 2019 Barolo Parussi is Massolino's sole Barolo from Castiglione Falletto. A wine of total grace and refinement, the 2019 is pure seduction. Freshly cut flowers, mint, sweet red berry fruit, orange peel and rose petal soar out of the...

95 points Jeb Dunnuck"The 2019 Barbaresco Rio Sordo is ripe with red cherry, licorice, and pressed roses. Generous and balanced, it offers wonderful purity and a supple texture, as well as fine tannins and a long finish. It is elegant and rounded as it...

96 points Wine Enthusiast"Mocha, blue flower, menthol and forest berry aromas lift out of the glass. Firmly structured but elegant, the linear palate exhibits pomegranate, wild strawberry, star anise and white pepper alongside a backbone of fine-grained...

97 points Wine Spectator"A mix of plum, cherry, juniper, eucalyptus and earth flavors highlights this dense red. Borders on powerful, yet with a supple texture and vibrant acidity keeping everything well-defined and driving the extensive finish...

Jancis Robinson"Fermented in stainless steel by indigenous yeast and with pumpovers the main extraction technique. The wine stays for three weeks on the skins, which is the entire time of the alcoholic fermentation, followed by 15 days of settling. Once...