97 points Vinous"The 2016 Suduiraut is fabulous. Crème brûlée, passion fruit, tangerine peel and exotic floral notes all race out of the glass. I marvel at how Suduiraut can deliver so much flavor intensity and yet remain so gracious...

95 points James Suckling"You can almost taste all the sunshine of this very warm vineyard site. The aromas tip over from stone fruit to fresh pineapple and white flowers. But what makes this so exciting is the vibrancy and mineral energy that so...

95 points Decanter"Slightly reductive nose currently, but it’s pure, fruity and juicy on the palate, with vibrant acidity and a long finish. A powerful and concentrated, joyful style of Condrieu with rich peach, apricot flesh, cinnamon and citrus...

96 points Jeb Dunnuck"Pouring an inky youthful ruby, the 2021 Zinfandel Papera Ranch is ripe with lavender, ripe boysenberry, fig, melding spices, and wet stone. Full-bodied and opulent, it opens to a flood of ripe baked berries, with sweet earth, supple...

95 points James Suckling"Pretty nose of lychees, white peaches, candied lemons, tangerines, honeysuckle and stem ginger. Sweet and luscious with a creamy, peachy palate. Acidity gives it a lift on the finish. Wonderful freshness and elegance. Drink or...

96 points Wine Spectator"Offering macerated cherry and kirsch notes, this effusive red features plenty of red fruit, rose hip, eucalyptus and light tar flavors. Firms up nicely, leaving a chalky feel on the long finish. Offers a refined texture,...

98 points James Suckling"Deep, seductive aromas of violets, green tea, coffee beans, oranges, mulberries, peach pits and smoked paprika spring from the glass. It’s seamless, layered and incredibly complex, with medium body and polished, sleek...

98 points Decanter"Opens slowly with the fragrance of cool lemony citrus, bergamot and mandarin. There’s an undertone of fresh beeswax and flint. A portrait of the Swartland, with 17 different vineyards making up the components. Eben Sadie believes...

95 points James Suckling"Lots of beautiful fruit with blackberries and orange peel with crushed stone character. Medium body. Fine tannins and vivid acid underneath. Made from co-planted vines in the Douro. August 2023 release. Better after 2026...

95 points James Suckling"Wonderfully delicate floral aromas with citrusy freshness on the focused and concentrated palate. So pure and straight with fantastic integration of oak, fruit and body. Long pristine finish that has a flinty edge that adds a lot...

95 points Wine Spectator"Round and opulent, this red features cherry, raspberry, rose, menthol, tobacco and mineral flavors. Dense and firmly structured, with superb balance and terrific length. Combines power and finesse. Best from 2026 through 2047...

93 points Wine Advocate"I also tasted the white 2022 Trenzado from old cordón trenzado vineyards of Listán Blanco in the village of Los Realejos. It fermented and matured in oak foudres and barrels for 11 months. It has lower alcohol than...