Sparkling

93 points Vinous"The NV Extra Brut Blanc de Noirs is a pure Pinot Noir largely fermented in oak with most of the wines having avoided malolactic fermentation. Creaminess and creamy oatmeal surround slight hints of plum on the nose. The rich and...

91 points Vinous"The NV Extra Dry Prosecco Superiore enchants with its sweetly scented blend of sweet flowers, confectioners’ sugar and tropical melon. It engulfs the palate with silken bubbles, creating an undeniable elegance while contrasting...

93 points Decanter"A unique Brut made with long lees ageing, from a plot of 80-year-old vines including rare native varieties; subtle leafy nose and a palate with super-fine texture and savoury intensity. " Vinous Reverie Notes‘Vecchie Uve’...

92 points James Suckling"More like a light red with fine bubbles in the mouth. It’s medium- to full-bodied with plenty of dried strawberries, mineral, nutmeg and spices with ginseng. Orange peel. A blend of 65% pinot noir, 15% chardonnay and 20%...

94 points Decanter"Lovely vanilla, toast, red fruit jam, plums, lees, brioche and croissant aromas. Palate with very good integration of the fine mousse. Blend: 40% Pinot Noir, 35% Chardonnay, 25% Pinot Meunier." 93 points James...

90 points Wine Enthusiast"Fresh and refined, this lovely, easygoing sparkler opens with heady scents of white spring wildflower, white stone fruit and a whiff of Mediterranean brush. Savory and crisp, the vibrant palate doles out ripe white peach, green...

96 points Robert Parker's Wine Advocate"Revisited from the October 2019 disgorgement, Larmandier-Bernier's 2013 Extra-Brut Blanc de Blancs Grand Cru Les Chemins d'Avize continues to show brilliantly, offering up complex aromas of argan oil, fresh apricot...

94 points Wine & Spirits"Weighted toward pinot noir (70 percent), this Champagne is powerfully structured with red fruit that pours out of the glass. With air, the wine’s mineral acidity turns frisky, the layered intensity of cèpes and...

Jancis Robinson"80% Chardonnay, 20% Pinot Bianco. Disgorged November 2017.Beautifully mineral with an almost saline waxy fruit nose. Waxy fruit on the palate. Still very tight and a little closed. Mouth-watering and long and with energetic, waxy lemon...

91 points Vinous"The 2021 Brut Metodo Classico, a varietal Nerello Mascalese, opens with a spicy blend of ground ginger and lime zest, accentuated by crushed stones. This is chiseled and firm on the palate, with a burst of zesty, saline-tinged bubbles...

100 points Wine & Spirits"If a wine could ever make you want to pull the top down on your '68 Ferrari convertible, rip off the rearview mirror and take off, this is it. It has a different kind of energy than the '02 Cristal Rosé, which is more...

94 points James Suckling"Extremely fresh and floral with sliced apples, stones and some white peach. Bread dough, too. Fine bead. Medium to full body with crisp acidity and a steely finish. Hints of phenolics provide a fine texture. Vibrant acidity...