Deal of the Week

97 points Wine Advocate"The 2019 Pintas Vintage Port is a field blend from more than 40 different grapes from very old vines (around 90 years). It comes in with 108 grams of residual sugar and was bottled in May 2021 after 19 months in old chestnut casks...

95 points Mosel Fine Wines"The 2020er in der Sengerei, as it is referred to on the consumer label, is an off-dry wine fermented in Fuder from vines still raised on single pole in this prime Gewann (classified “dark red” on old Prussian...

95 points James Suckling"Aromas of dried flowers, black cherries and dried strawberries follow through to a medium to full body with very fine tannins that coat the mouth. From organically grown grapes. Fresh, bright and very drinkable now, but will be...

94 points Wine Enthusiast"The nose offers cherries, vanilla and toasted coconut over aromas of leather, flint and currants. On the palate, blackberries and dried cranberries emphasize more cherries, while dusty tannins swim in a thick undertow of...

96 points Decanter"Lorella Zoppis Antoniolo is an energetic producer of Gattinara. Her Riserva is released in a quantity of around 20,000 bottles. The grapes are fermented with their own natural yeasts in concrete, with a maceration of approximately...

93 points Wine & Spirits 92 points Wine Enthusiast"Winemaker Tom Fitzpatrick teases lovely subtle flavors out of these low-ripened grapes. Dive in and you'll find trails of blood orange, lemon zest, peaches, fir cones and lemony herbs. The core...

2 Stars Guide Hachette"Between Côte des Blancs and Sézannais, Villevenard extends to the north of the Saint-Gond marshes and cultivates its vines on the slopes of Petit-Morin. The Barniers farm 7.50 ha of vines nearby...Passed briefly...

95 points JamesSuckling“This is a very subtle Oakville with dusty and creamy-textured tannins and a medium-to full-bodied palate with blackcurrant and berry character. Hints of cocoa and hazelnut, too.” Vinous Reverie NotesTasting...

92 points Falstaff"Full ruby with garnet rim. Elegant nose of fresh sour cherry, red plums, violets, and some wet stone. Dry and straightforward on the palate, with plenty of pressure and fine tannin, crisp fruit on the longer than average finish." 91...

91 points James Suckling"Floral with orange blossom and lemon zest aromas that follow through to a medium body with fine tannins and a crisp and delicious finish. Attractive energy and agility. Cabernet sauvignon, merlot, sangiovese, syrah and teroldego...

97 points Robert Parker's Wine Advocate"The 2015 San Leonardo pours forth with a beautiful velvety appearance and sultry dark garnet color. This wine shows a lot of life and dark fruit purity with black plum, blackberry, cassis and tarry prune. There is...

92 points James Suckling"Plenty of sweet berries and cherries with hints of burnt orange. It’s medium-bodied with a caressing, creamy structure. Pretty fruit at the end. Balanced and beautiful. Always satisfies. Drink now." 90 points Wine...