Oregon

93 points Wine & Spirits 92 points Wine Enthusiast"Winemaker Tom Fitzpatrick teases lovely subtle flavors out of these low-ripened grapes. Dive in and you'll find trails of blood orange, lemon zest, peaches, fir cones and lemony herbs. The core...

89 points Wine Enthusiast"This fruit-forward Pinot Noir combines mouthwatering acidity with soft tannins and all the aromas and flavors of red raspberries and Bing cherries that you can handle. Lemongrass and balsa wood notes add interest." Vinous...

95 points Wine Advocate"Medium ruby, the 2018 Pinot Meunier features scents of red and blue berries, conifer, Earl Grey tea leaves and woodsmoke with tinges of saline. The light-bodied palate is delicately intense and silky, its layers of detailed,...

97 points Robert Parker's Wine Advocate"The 2019 Pinot Noir Daphne is juicy, highly aromatic and irresistible! Medium ruby, it has pure scents of raspberry and strawberry preserves, tangerine peel, Earl Grey tea leaves, star anise and tar. Light-bodied...

97 points Robert Parker's Wine Advocate"Medium ruby, the 2019 Pinot Noir Roland Green is scented of red cherry and cranberry with savory tones of mushroom, leather, pipe tobacco and licorice. The medium-bodied palate's concentrated, broody fruit is...

94 Points Wine & SpiritsThis young bottling manages to walk a line between youthful raciness and a breadth that defines the winery’s house style, combining generous pineapple scents and toasted nuts with a lemony, pulse-quickening...

92 Points Wine Spectator"Brisk and generous, with snappy cherry and pomegranate flavors highlighted by oolong tea and savory spices. Concludes with fine-grained tannins. Drink now through 2031. 10,000 cases made." 92 Points Vinous"A smoky blend of wild...

94 points Wine Spectator"Elegant yet dynamic, this multilayered red reveals detailed cherry and red plum flavors that are laced with savory forest floor and mineral flavors, which build intensity toward polished tannins. Drink now through 2031. 5,000...

93 points Wine Enthusiast"The smallest of Trisaetum's estate vineyards, Wichman seems to improve with every vintage. This is beautifully detailed, with hints of honey to its poached pear, peach and apple flavors. Tangy acidity leaves a cinnamon-like...