Bodegas Ponce, Buena Pinta Manchuela 2016

93 points Robert Parker's Wine Advocate
"The resulting wine is floral, mineral, complex and integrated. There is some herbal freshness, and the palate is quite light and insinuating. All the wines here have high acidity, which makes them very vibrant and provide great length. This is sharp, with polished and fine tannins. 7,000 bottles were filled April 2017." 

Jancis Robinson
"80% indigenous Moravia Agria (on limestone) and 20% Garnacha (granite). Carbonic maceration in big open tanks, then aged in big old wood.
Very light crimson. Wild cranberry and redcurrant zestiness on the nose. Lots of spice on the palate, but dry not sweet spice, and very fine tannins. A little chalky on the finish, vibrant and so fresh. Seems lightish in flavour but it has a very direct power at its core. 16.5/20 points. (JH)"

Vinous Reverie Notes
Bueña Pinta is made from 2 vineyards of Moravia Agria grape and Garnacha grape. Moravia Agria vineyard soil is calcareous and Garnacha's is clay-calcareous. This is a fine, elegant wine with fresh flavors and a citrus finish.