Badia a Coltibuono, Chianti Classico 2021

92 points James Suckling
"Notes of cooked strawberries, red licorice, blood orange and cedar. Medium body. Bright and racy with crunchy acidity and a flavorful finish. From organically grown grapes. Drink or hold."

91 points Wine Spectator
"A vibrant, even racy style, featuring cherry, pomegranate, rose hip and mineral aromas and flavors fused to a steely structure. Intense and elegant, this lingers, with fruit and stony mineral notes. Sangiovese, Canaiolo, Ciliegiolo and Colorino. Best from 2026 through 2040. 12,900 cases made, 1,810 cases imported."

Jancis Robinson
"Gaiole. 90% Sangiovese, 10% other. Certified organic.
Lustrous, youthful ruby. A beautiful, pure nose of cherry with minerally, saline touches. On the palate, an impeccable balance between fresh, concentrated red fruit, succulent acidity and fine, gravelly tannins. Simply irresistible. 17.5/20 points. (WS)"

Vinous Reverie Notes
This wine is the result of absolutely natural production methods using hand-picked organically grown Sangiovese and Canaiolo grapes from our vineyards at Badia a Coltibuono. It is considered to be one of the most representative wines of the Chianti Classico appellation. Organic.