90 points Decanter
"First made in 2017, this Petit Chablis from vineyards in Fyé and Beines really over-delivers at the price. Half of the wine is fermented in older wood, adding some extra layers of complexity. Youthful, fresh and showing much more concentration than many of its competitors, it has a winning combination of mouth-watering acidity and crunchy citrus fruit. Drinking Window 2020 - 2023"
Vinous Reverie Notes
Aromas of green apple and pear dominate on the nose with hints of dried herbs and wet stone. On the palate it is dry and crisp with plenty of minerality and citrus finishing floral. This Petit Chablis is soft, light and extremely refreshing.