92 points Wine Advocate"The intensely varietal 2020 Carmenere was produced with grapes from a vineyard in San Vicente in Cachapoal. It has notes of freshly cracked peppercorns, paprika, herbs and smoke, with good ripeness, 14.5% alcohol and good...

92 points James Suckling"This opens with a lovely ripe-pear aroma and is generous and silky, then it turns drier and more spicy, splashing down in herbal and pepper aromas at the dry but by no means tart, long finish." 90 points Decanter"Intense nose of...

91 points Wine Advocate"Composed of 29% Cabernet Franc, 25% Cabernet Sauvignon, 22% Merlot, 12% Malbec and 12% Petit Verdot, the 2019 Faithful Hound offers a ripe, succulent and healthy frame of red fruits that burst out of the glass. Medium-bodied, the...

90 points Decanter"Black cherry fruit, smooth and round with refined tannins. Textured mouthfeel with a crunchy finish." 90 points Vinous"The 2022 Dolcetto d'Alba is a beautifully fragrant wine. Crushed flowers, mint and red/purplish fruit all grace...

91 points Wine Advocate"The first vintage of the 2018 Colonia Las Liebres Malbec was produced with fruit from the Altos Las Hormigas vineyard in Luján, with some 30% full cluster in the tanks during the fermentation and then matured in concrete...

Vinous Reverie NotesThe Kerner grape is a cross between Schiava (Vernatsch) and Riesling. The southeast facing vineyards at 800 meters are ideal for the cool climate grape variety. Due to the high temperature difference between day and night, the grapes...

90 points Wine Advocate Forbes“This Barossa Valley Australian Shiraz is a collaboration between Managing Director Amelia Nolan, and consultants Alberto Antonini and Pedro Parra, as part of Napa-based New Frontier Wine Co.'s premium wine collection...

Jancis Robinson“Full bottle 1,349 g. 100% Karasakız, 100% old vines and 100% ambient yeast. Karasakız is native to north Kaz Dağları in the north Aegean region, close to the site of ancient Troy. In February 2019 they were able to purchase their...

91 points Tim Atkin, MW"Marrying Chenin Blanc with 44% Semillón – two varieties that have a long history in Argentina – this is a partially skin-fermented white with plenty of structure and depth, showing characters of quince,...

92 points Vinous"Dusty florals and spice complicate a complex blend of musky dries peaches and apricot. The 2021 Fiano di Avellino Sequenzha is silky-smooth and supple, with a pure mix of apple and pear elevated by saline-tinged acidity. The balance here...

Jancis Robinson"Full bottle 1,399 g. Certified organic (Ecocert), biodynamic farming and winemaking. 100% Bastard Negre from Catalunya. Vines planted in 1974, from a single 0.63-ha vineyard called Les Terrasses del Serral – calcareous soils,...

Vinous Reverie NotesOver the gently rolling hills around the town of Matellica, Borgo Paglianetto crafts terroir driven wines reflecting the dramatic yet serene land they live and work in. Working organically since conception in 2008, the goal of the...