93 points Decanter
"An accomplished Syrah from Africa’s first biodynamic producer. Johan Reyneke works with handpicked grapes, one third of which are foot trodden. Natural fermentation is folowed by 14 months in oak. The result is a harmonious wine with attractive, violet edged rasberry and blueberry aromas and a whiff of smoke. Bright red and black fruit on the palate is wrapped in silky tannins with spicy, savoury hints.”
“Must Try Red”
"Biodynamic. Destemmed and foot-crushed. Some stems added back to the ferment.
Deep, savoury-dominant nose with black pepper, dried herbs and fresh earth notes. Firm, chalky tannins, with fresh blue and black fruit on the palate. Schisty, mineral finish. Fine and energetic, but tight. 17/20 points. (TJ)"