91 points Vinous
"Light, bright orange. Expressive, mineral-accented strawberry, blood orange and blue flower scents show sharp definition and spicy lift. Fleshy and dry, offering concentrated red berry and citrus fruit flavors and a sweetening touch of white peach. Finishes long and silky, with lingering floral and orange pith notes. The 2018 rendition of this wine is drinking wonderfully, by the way, showing sappy red fruit character and a thread of light, dusty minerality."
Vinous Reverie Notes
The Gamay Noir clusters were picked at night and immediately transported to the winery. After gentle de-stemming, the juice was left in contact with the skins for up to 8 hours to extract color and build texture. The grapes were then gently pressed and the juice moved to stainless steel tanks where fermentation took place at an average temperature of 55°F. Tasting Notes: Vibrant aromas of red fruit, white peach and citrus intermingle with rose water and spice. The palate is bright and energetic revealing watermelon, tangerine and white pepper. The wine’s juicy natural acidity is complemented by an underlying creaminess that enlivens the mouthfeel and delivers balance to the long and luscious finish.