92 points Robert Parker's Wine Advocate
"More structured than the 2015, this estate's 2016 Vacqueyras is a full-bodied, richly textured and firm wine that should drink well over the next 5-8 years. Hints of rosemary and cola accent the mixed-berry fruit, finishing dry and savory."
Vinous Reverie Notes
Located in the heart of Provence, at the foot of Mont Ventoux and of the Dentelles de Montmirail, right in the middle of the Vacqueyras appellation, on soils consisting of rocky plateau. The climate is hot and dry, with particularly strong sunlight. Tasting Notes: Deep ruby color, with an intense nose and notes of cassis and figs and a spicy nuance. On the palate, this wine is powerful, warm, with silky tannins. Food Pairing: This wine is very easy to accord with red meats such as roasts or even spicy dishes. It perfectly highlights strong cheeses, such as Beaufort.